Tag: cooking
member name: Victoria H.
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August 17, 2009 09:23 AM EDT --
One night last week we decided as a family to prepare a Mexican Buffet for supper. We do this occasionally, choosing some sort of theme. Sometimes it may be all breakfast foods or all a . . .
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January 02, 2009 03:14 PM EST --
When I woke up this morning and faced the rather daunting task of fixing breakfast, my stomach immediately said "fried potatoes, eggs, and bacon!!" My brain, in turn, replied "we . . .
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January 12, 2009 06:46 PM EST --
Okay, I must admit that this is the first time in my life that I ever made meatloaf. My husband makes the best meatloaf ever, so usually I just make him fix supper anytime we decide on meatloaf. . . .
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March 25, 2009 08:27 AM EDT --
Back when we had money and the leisure to do what we wanted (translate that to "before children"), my husband and I used to eat at a Caribbean restaurant in Huntington, West Virginia called . . .
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November 05, 2008 09:41 AM EST --
This recipe came from the 2005 Light & Tasty hardback cookbook, which contains all the recipes from 2005's Light & Tasty magazines. This recipe is excellent. Light, yummy, . . .
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March 02, 2009 12:55 PM EST --
My husband first went to college at West Virginia University in Morgantown, West Virginia back in the late '60s. He and his best friend and roommate at the time used to eat quite often at a . . .
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March 19, 2009 08:15 AM EDT --
There's not much I can say about this dessert except it is completely and totally yummy , and I would highly recommend it to all of you who view this. Make it! You'll be glad . . .
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September 02, 2009 11:01 AM EDT --
Using the meatball recipe I created HERE I made this gravy to serve over half of them. In hindsight I wish I had let the flour get darker or added some browning sauce so I'd have a darker gravy. At . . .
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February 11, 2009 11:37 AM EST --
Often when cooking, regardless of whether you are cooking while broke or not, you might have "almost enough" ingredients to make a recipe, or you won't have enough of a particular ingredient . . .
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March 02, 2009 11:47 AM EST --
Our first friends here in South Carolina were our first neighbors. We used to get together to watch football and have supper and spend time together. One of the first meals they shared with . . .
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March 18, 2009 08:24 AM EDT --
I bought an 8-pound boneless pork tenderloin the other day for only $11.00. This thing is huge, and I think we'll probably get at least 3 meals out of it. I cut it into three large pieces . . .
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March 19, 2009 08:18 AM EDT --
My mom emailed me this recipe from MyLot two years ago. I printed it off, put it inside my personal recipe book, and then promptly forgot about it. I re-discovered it today and thought I'd . . .
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January 02, 2009 12:37 PM EST --
Okay, this recipe came about because I had some leftover spinach in the fridge that I didn't want to waste. When you're on a very tight budget, or "broke", wasting anything becomes . . .
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January 12, 2009 05:51 PM EST --
We always have a ton of white rice on hand, because we buy it in huge bags at Sam's Club. Because of this I have been trying to add more rice to our meals rather than potatoes, which are not . . .
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January 12, 2009 07:13 PM EST --
I am a potato girl. (Mostly a meat and potato girl.) I love pototoes - mashed, fried, boiled, buttered, baked, whatever. For this meal I made them scalloped. My family, especially . . .
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January 12, 2009 07:34 PM EST --
I didn't take all the photos I usually take for this one. I was running low on time, and it's pretty simple and self-explanatory anyway. This is a favorite meal of mine. I used . . .
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February 11, 2009 09:21 AM EST --
Another good thing to do when you're eating while broke is to fix things that you can get multiple meals out of. Of course soups, stews, and casseroles are great for that. We got three . . .
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February 17, 2009 09:21 AM EST --
I pondered whether or not to include this recipe in the "Eating While Broke" series for many reasons. For one thing, I received a comment on a former post indicating that chicken may not be . . .
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March 03, 2009 01:29 PM EST --
This recipe came from the cooking magazine Light & Tasty . This was my first ever microwave recipe (meal made in a microwave). To me the microwave is good for one of two things; first, . . .
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March 17, 2009 09:36 AM EDT --
I found this recipe back in 2006 in that year's fall issue of Kraft's seasonal cooking magazine Food & Family. It was immediately beloved by my family, especially my husband, . . .
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